5th International Conference on Polyphenols and HealthTOMAS-BARBERAN, Francisco A; ANDRES-LACUEVA, Cristina.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 36, issn 0021-8561, 612 p.Conference Proceedings

Nutrimetabolomic Strategies To Develop New Biomarkers of Intake and Health EffectsLLORACH, Rafael; GARCIA-ALOY, Mar; TULIPANI, Sara et al.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 36, pp 8797-8808, issn 0021-8561, 12 p.Conference Paper

Analysis of Alkylresorcinols in Cereal Grains and Products Using Ultrahigh-Pressure Liquid Chromatography with Fluorescence, Ultraviolet, and CoulArray Electrochemical DetectionROSS, Alastair B.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 36, pp 8954-8962, issn 0021-8561, 9 p.Conference Paper

Green Tea Prevents Obesity by Increasing Expression of Insulin-like Growth Factor Binding Protein-1 in Adipose Tissue of High-Fat Diet-Fed MiceUEDA, Manabu; ASHIDA, Hitoshi.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 36, pp 8917-8923, issn 0021-8561, 7 p.Conference Paper

Total polyphenol intake estimated by a modified folin-ciocalteu assay of urineROURA, Elena; ANDRES-LACUEVA, Cristina; ESTRUCH, Ramon et al.Clinical chemistry (Baltimore, Md.). 2006, Vol 52, Num 4, pp 749-752, issn 0009-9147, 4 p.Article

Effects of fruits and vegetables on levels of vitamins E and C in the brain and their association with cognitive performanceMARTIN, Antonio; CHERUBINI, Antonio; ANDRES-LACUEVA, Cristina et al.Age & nutrition (Paris). 2003, Vol 14, Num 1, pp 44-57, issn 1158-0259, 14 p.Article

Pleiotropic-Acting Nutrients Require Integrative Investigational Approaches: The Example of FlavonoidsWESELER, Antje R; BAST, Aalt.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 36, pp 8941-8946, issn 0021-8561, 6 p.Conference Paper

Rapid and Simple Analysis of Pesticides Persisting on Green Pepper Surfaces Swabbing with Solvent-Moistened CottonWATANABE, Eiki; KOBARA, Yuso; YOGO, Yasuhiro et al.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 36, pp 9000-9005, issn 0021-8561, 6 p.Conference Paper

The origin of the ancient Egyptian drink Shedeh revealed using LC/MS/MSGUASCH-JANE, Maria Rosa; ANDRES-LACUEVA, Cristina; JAUREGUI, Olga et al.Journal of archaeological science. 2006, Vol 33, Num 1, pp 98-101, issn 0305-4403, 4 p.Article

Modulation of Inflammatory Gene Expression by a Bilberry (Vaccinium myrtillus L.) Extract and Single Anthocyanins Considering Their Limited Stability under Cell Culture ConditionsTRIEBEL, Sven; TRIEU, Hai-Linh; RICHLING, Elke et al.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 36, pp 8902-8910, issn 0021-8561, 9 p.Conference Paper

Recovery of Squalene from Wine Lees Using Ultrasound Assisted Extraction—A Feasibility StudyNAZIRI, Eleni; MANTZOURIDOU, Fani; TSIMIDOU, Maria Z et al.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 36, pp 9195-9201, issn 0021-8561, 7 p.Conference Paper

Phenolic profile in varietal white wines made in the Canary IslandsDARIAS-MARTIN, Jacinto J; ANDRES-LACUEVA, Cristina; DIAZ-ROMERO, Carlos et al.European food research & technology (Print). 2008, Vol 226, Num 4, pp 871-876, issn 1438-2377, 6 p.Article

First evidence of white wine in ancient Egypt from Tutankhamun's tombGUASCH-JANE, Maria Rosa; ANDRES-LACUEVA, Cristina; JAUREGUI, Olga et al.Journal of archaeological science. 2006, Vol 33, Num 8, pp 1075-1080, issn 0305-4403, 6 p.Article

Antioxidant Activities of Extracts from Teas Prepared from Medicinal Plants, Morus alba L., Camellia sinensis L., and Cudrania tricuspidata, and Their Volatile ComponentsNAM, Sanghae; HAE WON JANG; SHIBAMOTO, Takayuki et al.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 36, pp 9097-9105, issn 0021-8561, 9 p.Conference Paper

Application of Dietary Phenolic Biomarkers in Epidemiology: Past, Present, and FutureZAMORA-ROS, Raul; RABASSA, Montserrat; LLORACH, Rafael et al.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 27, pp 6648-6657, issn 0021-8561, 10 p.Conference Paper

Postharvest Polyamine Application Alleviates Chilling Injury and Affects Apricot Storage AbilityMAHMOUD KOUSHESH SABA; ARZANI, Kazem; BARZEGAR, Mohsen et al.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 36, pp 8947-8953, issn 0021-8561, 7 p.Conference Paper

Delipidating effect of resveratrol metabolites in 3T3-L1 adipocytesLASA, Arrate; CHURRUCA, Itziar; ESEBERRI, Itziar et al.Molecular nutrition & food research (Print). 2012, Vol 56, Num 10, pp 1559-1568, issn 1613-4125, 10 p.Article

Accurate and Reproducible Determination of Lignin Molar Mass by AcetobrominationASIKKALA, Janne; TAMMINEN, Tarja; ARGYROPOULOS, Dimitris S et al.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 36, pp 8968-8973, issn 0021-8561, 6 p.Conference Paper

Analysis of Total Contents of Hydroxytyrosol and Tyrosol in Olive OilsROMERO, Concepción; BRENES, Manuel.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 36, pp 9017-9022, issn 0021-8561, 6 p.Conference Paper

Epicatechin: Endothelial Function and Blood PressureJIMENEZ, Rosario; DUARTE, Juan; PEREZ-VIZCAINO, Francisco et al.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 36, pp 8823-8830, issn 0021-8561, 8 p.Conference Paper

Effect of Theobroma cacao flavonoids on immune activation of a lymphoid cell lineRAMIRO, Emma; FRANCH, Angels; CASTELLOTE, Cristina et al.British journal of nutrition. 2005, Vol 93, Num 6, pp 859-866, issn 0007-1145, 8 p.Article

Changes in phenolic profile and antioxidant activity during production of diced tomatoesVALLVERDU-QUERALT, Anna; MEDINA-REMON, Alexander; ANDRES-LACUEVA, Cristina et al.Food chemistry. 2011, Vol 126, Num 4, pp 1700-1707, issn 0308-8146, 8 p.Article

Urolithins Are the Main Urinary Microbial-Derived Phenolic Metabolites Discriminating a Moderate Consumption of Nuts in Free-Living Subjects with Diagnosed Metabolic SyndromeTULIPANI, Sara; URPI-SARDA, Mireia; ANDRES-LACUEVA, Cristina et al.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 36, pp 8930-8940, issn 0021-8561, 11 p.Conference Paper

High Concentrations of a Urinary Biomarker of Polyphenol Intake Are Associated with Decreased Mortality in Older AdultsZAMORA-ROS, Raul; RABASSA, Montserrat; CHERUBINI, Antonio et al.The Journal of nutrition. 2013, Vol 143, Num 9, pp 1445-1450, issn 0022-3166, 6 p.Article

Control of MicroRNA Expression as a New Way for Resveratrol To Deliver Its Beneficial EffectsLANCON, Allan; KAMINSKI, Jacques; TILI, Esmerina et al.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 36, pp 8783-8789, issn 0021-8561, 7 p.Conference Paper